Amish Friends 4 Seasons Cookbook - Over 290 Recipes

Fresh Recipes for Each Season of the Year

Do you strive to eat what local, fresh, and in season? Then this is the cookbook for you. Organized by the winter, spring, summer, and fall seasons, there are a bounty of recipes for various ways to use up seasonal fruits and vegetables. Sprinkled with tips for growing and harvesting, too, the well-organized book boasts contributions from Amish and Mennonites from across the United States who are fans of author of Amish fiction, Wanda E. Brunstetter. Encased in a lay-flat binding and presented in full color, it is a must-have cookbook for anyone who gardens, participates in a CSA, or enjoys farmers’ markets.

Some of the recipes are:

• Spring Garden Soup
• Asparagus and Pea Casserole
• Melon Summer Salad
• Eggplant Spaghetti
• Pumpkin Pecan Pie
• Scalloped Autumn Bake
• Christmas Punch
• Thanksgiving Party Mix